Harrisburg, NC -- (SBWIRE) -- 10/12/2018 -- Global Yeast Market Size, Status and Forecast 2025 provides a unique tool for evaluating the market, highlighting opportunities, and supporting strategic and tactical decision-making. This report researches the worldwide Yeast Market size (value, capacity, production and consumption) in key regions like North America, Europe, Asia Pacific (China, Japan) and other regions. It provides information on trends and developments, and focuses on markets and materials, capacities and technologies, and on the changing structure of the Yeast Market.
The global Yeast Market was valued at USD 3.04 billion in 2016 and is projected to reach USD 6.44 billion by 2025, growing at a CAGR of 8.7% from 2017 to 2025.
The Yeast report provides the past (2013-2017), present(2018) and future (2025) industry trends and the forecast information related to the expected Yeast sales revenue, Yeast growth, Yeast demand and supply scenario. Furthermore, the opportunities and the threats to the development of Yeast market are also covered at depth in this research document.
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Top Leading Companies Mentioned are:
Associated British Foods plc (U.K.), AngelYeast Co., Ltd (China), Lesaffre Group (France), Chr. Hansen Holding A/S (Denmark), Koninklijke DSM N.V. (Netherlands), Lallemand Inc. (Canada), Alltech, Inc. (U.S.), Leiber GmbH (Germany), Oriental Yeast Co., Ltd.(Japan), Synergy Flavors (U.K.) And others .
This report segments the Global Yeast market on the basis of types: Dry Yeast, Instant Yeast, Fresh Yeast And Others . On the basis of application the Global Yeast market is segmented into: Food, Feed And Others .
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Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million USD), and market share and growth rate of Yeast in these regions, from 2012 to 2025 (forecast), covering North America, Europe, China, Japan, Southeast Asia, India, North America (USA, Canada and Mexico) Europe (Germany, France, UK, Russia and Italy) Asia-Pacific (China, Japan, Korea, India and Southeast Asia) South America (Brazil, Argentina, Columbia etc.), Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa).
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There are 15 Chapters to deeply display the global Yeast market.
Chapter 1, to describe Yeast Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Yeast, with sales, revenue, and price of Yeast, in 2017 and 2018;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Yeast, for each region, from 2012 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Yeast Market report includes the estimation of market size for value (million USD) and volume (M Sqm). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Yeast market, to estimate the size of various other dependent submarkets in the overall market.
Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
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