Zumex is excited to present its versatile JuiceTech solution, part of the company’s Food Engineering services.
Miami, FL -- (SBWIRE) -- 09/07/2016 -- JuiceTech is a modular system capable of processing many different fruits and vegetables that can adapt to a variety of scenarios based on a business's needs. JuiceTech includes a trio of machines consisting of the Citrus Z450, Multifruit ZMF400, and a cold press solution.
The Citrus Z450 is an ideal option for extracting juice and is currently used in a number of countries throughout the world. The juicer provides quality reliability so that businesses can concentrate their efforts on juice extraction from pomegranates and citrus fruit for their customers.
The scalable Multifruit ZMF400 can cold press vegetables as well as fruit without having to worry about pasteurizing, allowing businesses to focus on providing optimum quality, natural juice to customers.
Zumex's cold press solution focuses on the principles of juice preparation, using the company's powerful technology that extracts the maximum amount of juice, vitamins, nutrients, and enzymes from vegetables and fruits. Juice prepared using Zumex's cold press solution can remain intact for up to 72 hours.
Zumex has been a leader in fruit and vegetable juice extraction since 1985. With more than thirty years of experience, its solutions currently serve food service and retail, vending, and food engineering. The company has an international presence in over 100 countries and is headquartered in Spain. For more information about a commercial juicer and its product lines, call 305-591-0061 or visit http://www.zumex.com.