Sodium Diacetate Market Higher Mortality Rates by 2018 to 2026
Sodium Diacetate is a sodium salt of acetic acid and has wide applications in bakery, cereals, snacks, instant food, sauces, dressings, and pet food. In meat and meat products, sodium diacetate is used as an acidity regulator. The use of this ingredient in various applications, is of high value and more applications in terms of preservations of food articles is creating a tremendous opportunity. Demand for packed food, rise in consumption of packed meat and poultry products has created simultaneous...
View full press release