Buttermilk Powder Market to Incur Considerable Upsurge During 2016-2024
Buttermilk powder or dry buttermilk is derived from liquid buttermilk that is obtained from churning of butter and pasteurized before condensing. Buttermilk powder is produced by spray drying buttermilk and has an excellent solubility performance, strong emulsifying properties, uniform fat content and a rich creamy flavor. By removing excess moisture from buttermilk, microbial growth is prohibited. Buttermilk powder consists of 5% or less moisture (by weight) and 4.5% or more milk fat (by weight). Higher levels of phospholipids in buttermilk...
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