Collard Greens Market : Rise in Demand for Superior Nutritious Food to Benifits the Industry Growth- TMR
Collard greens are low in calories, and that's just the start of how nutritionally beneficial they are for the consumer. A cup of Collard greens (190 grams) provides 853% DRI (daily recommended Intake ) of vitamin K, 80% of the DRI of vitamin A, 46% DRI of vitamin C, 27% DRI of fiber, 14% DRI of calcium and 12% DRI of iron among multiple other nutrients. All of the nutritional value comes with 0% fat. With so much to offer,...
View full press release