Functional Meat Ingredients Market Expected to Register Healthy CAGR During 2017-2025 Due to High Demand of Protein-Rich Food
In the past few decades, the world wide consumption and production of meat have increased rapidly and, in many parts of the world, the per capita consumption of meat is continuing to grow. However, regions like North America, as well as Europe, are gradually losing market shares, whereas regions like Latin America and Southeast Asia have become new centers of production and consumption.
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