Saccharin Analysis, Size, Growth, Competitive Strategies, and Worldwide Demand 2023: PMC, Salvi Chemicals, Productos Aditivos, Kyung-in Synthetic
Saccharin is a sweet test compound generally used in food products such as candies, cookies, drinks, and medicines. It is used as a substitute for sugar. It is about 300–400 times as sweet as sucrose but has a bitter or metallic aftertaste, particularly at high concentrations. Initially couple of decades ago, due to upsurging side effects of saccharin, it was banned in number of region with increasing technological developments the saccharin market will project significant demand over the forecasting years.
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