"Full-Service Restaurants in Venezuela" Now Available at Fast Market Research
Under a context of lower real wages for most households, Venezuelans were forced to reduce visits to full-service restaurants over the review period. Besides marginal economic improvement in 2011, many people preferred to increase more basic consumption instead of visiting restaurants more frequently. Indeed, the majority of Venezuelans rarely visit full-service restaurants. Due to difficulties in covering basic needs, many people satisfy their requirements of consumer foodservices through...
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