Market Report, "Packaged Food in Singapore", Published
The packaged food market in Singapore experiences healthy growth in 2012. As consumers have become increasingly health-conscious, they are more inclined towards healthier variants, which are generally more expensive than standard products. As consumers become more knowledgeable and develop more sophisticated tastes, they are more willing to spend on premium and artisanal products which they perceive to be of higher quality. They also spend more on impulse and indulgence products which they...
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