"Yoghurt and Sour Milk Products in Chile" Now Available at Fast Market Research
For a long time the category was mature and lacking innovation. During the later years of the review period, however, companies tried to differentiate through innovative ingredients. Nowadays it is possible to find chia, natural fibre, pro and pre-biotic products among others. These trends have helped companies add value to their products, being able to reach new niches and grow in a very competitive landscape. There has also been an important increase in new flavour combinations such as...
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