Fish and Seafood in Italy - New Report Available
Due to the difficult economic climate, fresh fish and seafood sales have recorded a slightly negative trend. Even though the role of this fresh food category remains important amongst Italians and the healthy characteristics of fish are always more considered, it is showing stagnant growth. Forced to reduce their expenses, Italian consumers are, in fact, shifting towards other, less expensive fish choices such as frozen and processed products. Whilst processed and frozen product prices are...
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