New Market Report: Consumer Foodservice in Slovakia
The economic and social situation, high unemployment rate and consequent thrifty behaviour of consumers in Slovakia limited spending within consumer foodservice in 2012. In spite of an expected economic recovery, the economic conditions, business environment and consumer behaviour significantly limited operators’ turnover. Spending on eating out remained a key area where households and individuals cut back on expenditures as they tended to eat more at home. Consequently, overall consumer...
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