Market Report, "Full-Service Restaurants in Argentina", Published
After two years of double-digit inflation, consumer foodservice expenditure switched from high priced full service restaurants to medium and low price options. Pizza full-service operators were the main beneficiary, capturing high and middle income consumers. Operators in these areas fared slightly better than outlets specialising in European cuisine as pizza is better suited to the contemporary trend towards quick, convenient and affordable foodservice options. Consequently, some chains and...
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