Self-Service Cafeterias in Thailand - New Report Available
Self-service cafeterias posted a current value decline of 3% in 2012. The price gap between self-service cafeterias and other types of consumer foodservice became narrower, therefore Thais were more reluctant to eat food at self-service cafeterias. Prices increased as production costs were higher. Meanwhile, other consumer foodservice operators, particularly full-service restaurants, fast food and 100% home delivery/takeaway, offered numerous lower-priced menus. As a consequence, some Thai...
View full press release