New Market Report: Consumer Foodservice in Israel
Consumer foodservice grew slightly in 2012 as a result of a growing awareness of different types of foodservice outlets. There is a large affect by the media. Cooking competitions and the pure social habit of eating out as a leisure activity, also add to this growth. Despite the decline in purchasing power and social protests that took place in 2011, long hours in offices and busy schedules pushed customers to eat out occasionally. In addition, Israel's business culture has continued...
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