Just Released: "Oils and Fats in Russia"
Growth in income levels is changing the consumption habits of Russians. Increasing education about the nutritional values of meals, growing health concerns and an interest in international cuisine are driving Russians towards higher olive oil consumption. The tendency towards healthy nutrition was strongly supported by newer manufacturers over the review period. On the other hand, development of traditionally popular butter is expected to be more restrained than the overall category in 2013...
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