Beverage Delivery Requires Ergonomics According to Magline Delivering Excellence Magazine
Delivering Excellence, a newsletter sponsored by Magline, reported how food and beverage trends are changing the growth of various programs and organizations. Recently the weekly e-zine noted that carts and hand trucks bend to meet ergonomic concerns as delivery equipment helps create a safer working environment. Jennifer Storelli reported in Beverage Industry magazine that musculoskeletal disorders (MSDs) or ergonomic injuries, are the most common injuries route delivery drivers encounter and accounted for 33 percent of all workplace injuries and illnesses...
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