Global Frozen Yogurt Market to Grow at a CAGR of 20.49% During 2016-2020
Frozen yogurt is made with milk, sugar, and other ingredients such as corn syrup, yogurt cultures, and non-fat yogurt powder. It is enriched with probiotics and has low fat and sugar content. It is perceived as a nutritious and healthy alternative to desserts like ice cream. The global frozen yogurt market to grow at a CAGR of 20.49% during the period 2016-2020.
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