Organic Soy Protein Market Expected to Reach 500.4 Million USD by 2021
The report "Organic Soy Protein Market by Type (Concentrates, Isolates, and Flour), Application (Functional Foods, Infant Formula, Bakery & Confectionery, Meat Alternatives, and Dairy Alternatives), Form (Dry and Liquid), and by Region - Global Forecast to 2021", is projected to reach USD 500.4 Million by 2021, at a CAGR of 17.3% between 2016 and 2021.
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