Lecithin Powder Market Size to Grow Exponentially During the Assessment Period 2017-2025
Lecithin is a substance that is found in all plant and animal tissues and is fatty in nature. It consists of various compounds like phosphoric acid, carbohydrates and glycerol. Lecithin is naturally present in the food that we consume, and is especially present in fatty foods like yolk of egg, soya bean, wheat and nuts. The most popular way of extracting lecithin is from soybeans. Phosphatidylcholine is an important ingredient of lecithin and this substance is the main lipid component...
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