New Study Offers Detailed Insights,Value on Vinegar and Vinaigrette Market 2017-2027 by FMI Trends
Vinegar is made by fermenting dilute alcoholic liquid such as beer, cider and others. It contains acetic acid and is sour in taste. Vinaigrette is made by mixing edible oil such as olive oil, soybean oil, cider oil, walnut oil, corn oil and others with vinegar or lemon juice. To achieve better taste this mixture can also be enhanced by adding various spices, herbs, or salt. The vinaigrette is used as a salad dressings and marinade. Rising demand for snacks...
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