Restaurant Decision Making Process in US: Price, Location, and Recommendation Key Influencing Factors
According to a new research report added to the database of Market Research Hub (MRH), the US restaurant industry gained revenues of nearly US$ 569 billion in the year 2017. However, the industry continues to face massive pressures from the evolving consumer trends, and exponential mushrooming of restaurants across the country. With most restaurants offering little differentiation, the focus has shifted to restaurants that offer a memorable and niche experience. The report titled "Restaurant Decision Making Process - US -...
View full press release