Egg Phosphatidylcholine Market : Recent Developments in the Market's Competitive Landscape
Phosphatidylcholines, a class of phospholipids that incorporates choline as a headgroup, is a key component of biological membranes. It is usually found in the exoplasmic of a cell membrane. The compound can be obtained from a variety of readily available sources, notably eggs and soybeans. Mechanical or chemical methods are used for extraction of phosphatidylcholine from egg yolks. Purified form is produced for various commercial applications. Recent clinical interest in investigating the medicinal effects of egg phosphatidylcholine has expanded its...
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