Artificial Sweeteners Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecasts 2016–2024
Artificial sweeteners are sugar substitutes, which are produced synthetically and have a sweet taste. All the artificial sweeteners are not created equally. Food & Drug Administrative and European Food Safety Authority (EFSA) has approved only five artificial sweeteners and they are saccharin, acesulfame, aspartame, neotame, and sucralose. Sugar-free food is very much popular because of their less calorie content and properties. Thus, the food industry uses various artificial sweeteners which are low in calorie content instead of high-calorie sugar. As...
View full press release