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Zion Market Research, the market research group announced the analysis report 'Specialty Malt Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecasts, 2016–2024

Zion Market Research, the market research group announced the analysis report 'Non-dairy Yogurt Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecasts, 2016–2024

Zion Market Research, the market research group announced the analysis report 'Vegetable Oil Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecasts, 2016–2024

Zion Market Research, the market research group announced the analysis report 'Organic Soy Protein Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecasts, 2016–2024

Zion Market Research, the market research group announced the analysis report 'Starch Derivatives Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecasts, 2016–2024

Zion Market Research, the market research group announced the analysis report 'Inorganic Scintillators Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecasts, 2016–2024

Zion Market Research has published a new report titled "Food safety testing Market (traditional and rapid) by Technology, (pathogens, toxins, GMOs, pesticides and others) by contaminant, (meat & poultry, dairy, process food, fruit & vegetables and others) by Application - Global Industry Perspective, Comprehensive Analysis and Forecast, 2015 – 2021" According to the report, global demand for food safety testing market was valued at USD 4.8 billion in 2015, is expected to reach USD 8.04 billion in 2021 and is anticipated to grow at a CAGR of 7.8% between 2016 and 2021.

Zion Market Research has published a new report titled "Flavors Market by Type (Natural and Synthetic) for Beverages, Bakery, Confectionery, Dairy, Savory & Snacks and Others Applications: Global Industry Perspective, Comprehensive Analysis and Forecast, 2015 – 2021." According to the report, global flavors market was valued at USD 11.50 billion in 2015 and is expected to reach USD 15.60 billion in 2021, growing at a CAGR of 7.5% between 2016 and 2021. In terms of volume, the global flavors market stood at 587.0 million tons in 2015.

Zion Market Research has published a new report titled "Baby Food Market (Bottled baby food, Baby food cereals, Baby food snacks, Baby Food Soup, Frozen baby food): Global Industry Perspective, Comprehensive Analysis, and Forecast, 2015 - 2021." According to the report, the Global Baby Food Market accounted for USD 53.31 Billion in 2015 and is expected to reach USD 76.48 Billion by 2021, growing at a CAGR of around 6.2% between 2016 and 2021.

The global soy protein ingredients market has highly competitive players due which include Fonterra, Dupont, Shansong Biological, Solbar, Charotar Casein, Milk Specialties, Scoular, Archer Daniels Midland, Omega Protein, Kerry Group, Arla Foods, Glanbia, Dean Foods, Cargill, ABF and DMV.