Meat Alternatives Market: The Biggest Trends to Watch out for 2017 - 2025
The market for meat alternatives, which are also called as meat substitute, meat analogue, vegan meat, and vegetarian meat, is flourishing on the back of changing dietary preferences of large masses from non-vegetarian to vegetarian and even vegan. These meat alternatives are almost similar in texture, flavor, and appearance as meat products but are made essentially using plant-based ingredients such as soy, mushroom, wheat gluten, tempeh, and tofu. The finished products are added with flavors for the improvement of taste...
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