Frozen Bakery Market Will Cross USD 25 Billion by 2024
Factors such as hectic lifestyle and need for easily consumable products in emerging economies will fuel frozen bakery market during the forecast timespan. Further, product innovation and advancement in techniques including hydrocolloids, enzymes and sourdough fermentation to improve quality of these goods will lead to growth in frozen bakery products. Enhanced lifestyle of consumers worldwide is increasing adoption of these products in their daily diet. Frozen Bakery Market size is anticipated to cross USD 25 billion by 2024.
View full press release