Global Carotenoids Market – Industry Analysis, Size, Share, Growth, Trends, and Forecast 2018 – 2027
Carotenoids are defined as natural pigments synthesized by plants, algae, and photosynthetic bacteria. Carotenoids belong to a class of molecules consisting of more than 750 naturally occurring yellow, orange, and red pigments that gives color to several fruits and vegetables. Xanthophylls are oxygenated carotenoids, and include lutein, zeaxanthin, and others, whereas, carotenes are unoxygenated carotenoids that involve alpha-carotene, beta-carotene, and other molecules. As a food additive, carotenoids play an important role in the global food industry.
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