Textured Milk Protein Market: Recent Industry Trends, Analysis and Forecast 2018-2028
Textured milk proteins are basically milk protein ingredients which are manufactured by retaining the protein portion of the milk while draining off the fats and water content. The textured milk protein are of two types- whey protein concentrates and casein concentrates. Textured milk proteins are mainly applicable for improving the foaming or the frothing in the milk-based beverages and other dairy-based products such as yogurt, cheese, and cream based products. The textured milk protein is a multifunctional ingredient that has...
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