Citric Acid Anhydrous Market Size, Status, Industry Players, Growth Opportunities and Forecast Until the End 2029
Citric acid anhydrous is a colorless and odorless white powder that is extracted from citrus fruits. The primary use of citric acid anhydrous is as a flavoring agent and preservative in food and beverages. The Global Citric Acid Anhydrous Market is directly influenced by growth in food and beverages industry, consumer's interest for food & beverage products has created a lucrative opportunity for the citric acid anhydrous market. Further, citric acid anhydrous is massively used in the cosmetic industry for...
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