Sugar Confectionery in Kenya - New Market Research Report
One of the main reasons for the positive growth recorded in sugar confectionery during 2012 was the new practise among Kenya's leading supermarkets of keeping boiled sweets next to cash registers to serve as suitable products which can be purchased instead of receiving small coins in change as the majority of Kenyan consumers detest small denomination coins such as single shilling coins. This also saves Kenya's supermarkets the excess burden of distributing KES1 coins, which are usually the...
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