Food and Beverage Sector Reports Rampant Inferior AGV Automation Implementations
The No Risk Automation newsletter reported that automation equipment is capable of handling loads of raw material; work in progress such as beer, soft drinks, cereals, candy, snack foods; and finished and more than eighty percent (80%) of food firms experience defective or inferior automation implementations because an objective material handling operations strategy and process solutions within the food facility has not been carefully analyze and developed before selecting an AGV vendor. Suppliers of end-of-line automation and material handling in...
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