"Oils and Fats in Brazil" Published
With per capita consumption of 14kg per person per year, Brazil is the 19th largest consumer of oils and fats (retail volume). As it is relatively high and stable consumption, the path which companies are following in order to expand their businesses is the introduction of added-value varieties such as innovative packages for multiuse purposes, this having been explored by Bunge Alimentos SA through its Andorinha olive oil. Differentiated formulations for spreadable oils and fats have been...
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