Food Service Equipment Market Segment Forecasts Up to 2020, Research Reports: Transparency Market Research
Refrigeration is the process of transferring the heat from one location to another. In this case the heat is taken from the foods and other edible items and transferred out from the refrigeration units. The commercial refrigeration equipments are primarily used in the hospitality industry. The changing lifestyle and increase in number of hotels and restaurants is fuelling the market for growth. The commercial refrigeration equipments are generally segmented by the types of equipments. Continuous technological advancement in refrigeration systems...
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