Beer Market in Latin America and Middle East Rising Due to Rapid Urbanization
Beer is produced by the saccharification of starch and fermentation of sugar, and is rated among the top three most consumed drinks worldwide along with water and tea. While hops add the characteristic bitter flavor to most beer varieties, others are flavored using herbs or fruits. The main ingredients of beer are water, brewer's yeasts, malted barley, and wheat and hops. Beer is categorized into four segments: dark, lager, non-alcoholic, and stout beer.
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