Strategies Major Players Are Adopting in Mulberry Leaf Extract Market
Mulberries are the deciduous species belonging to the family-Moraceae and genus-Moros. The leaves of particularly the white mulberry (Morus Alba) out of the other existing species are a source of various nutrients such as riboflavin, iron, vitamin C, vitamin K, potassium, calcium and phosphorous and hence its extract is consumed by humans. A significant amount of dietary fiber, as well as a wide range of organic compounds, including phytonutrients, anthocyanins, zea-xanthin, resveratrol, lutein, and various other polyphenolic compounds, are also...
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