Natural Fatty Acids Market Set to Witness an Uptick During 2016-2026
Fatty acids are saturated or unsaturated carboxylic acid with the long aliphatic chain. Natural fatty acids are naturally occurring esters of glycerol found in fats and fatty oils having even number of carbon atoms in chain ranging from 4 to 28 and is obtained by hydrolysis of natural fats and oils. Natural fatty acids get converted into products based on oleo-chemicals after getting consumed which are bio- degradable and renewable. Majorly natural fatty acids are synthesized from animal fats, vegetable...
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