Dandelion Extract Market Value Chain and Stakeholder Analysis by 2017 – 2025
Dandelion extract is a rich source of various vitamins and minerals such as potassium, magnesium, calcium, iron and vitamin A, B, C, etc. Dandelion is also can be used a natural food source as all parts of this plant can be eaten in both raw and cooked form and also can be used into wine. It is also a good source of antioxidants and nutrients. In addition to its uses and nutritional value, it is used for diuresis, gall bladder...
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