Gluten Free Food Market - Global Industry Volume and Region Analysis – 2025
The rise in the number of consumers opting for a healthier lifestyle and improved dietary choices has significantly contributed toward increasing uptake of gluten free food items. Making daily diet free of gluten has several benefits such as regularized cholesterol levels, better energy levels, and improved digestive health. Thus, several consumers are opting for gluten free food items to avoid unnecessary weight gain and subsequent consequences.
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