Global Protein Crystallization and Crystallography Market - Analysis and Forecast, 2017-2023
Protein crystallization is the process of forming protein crystals that are used for scientific and industrial purposes for the study of X-ray crystallography. Similar to many other types of molecules, proteins can be prompted to form crystals when the solution in which they are dissolved becomes supersaturated. Further, protein crystallization is used in structural biology for the study of molecular structure of protein.
View full press release