Residue Testing Market : Opportunities and Forecast Assessment 2016 - 2026 by FMI
Implementations of stringent food safety regulations, growth in allergic reactions among the customers and increasing contamination of food processing industries are some of the key factors driving the global residue market. Chromatography is one of the techniques used to test the residues in food which is anticipated to form a fastest growing segment in residue testing market during the forecast period. Various methods are used in finding of contaminants which include food allergens, pathogens, toxins, pesticides residue and heavy metals....
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