Global Sales of Almond Milk Pose Stiff Competition to High-Calorie Organic Milk
Gradually supplanting the demand for organic milk, almond milk has managed to establish a solid foothold in the market for dairy-alternative milk. One of the main reasons for this is its pleasing flavor and ability to blend easily in different forms of liquids, semi-solids, and solids. As a result of such properties, almond milk is increasingly being used as a base for smoothies and as an additive in hot and cold beverages such as coffee or tea. Besides this, the...
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