Kenya Sugar Confectionery Market Is Expected to Grow at a CAGR of 9.4% from 2017 to 2025
Sugar confectioneries are sugarbased food products, which are generally consumed as snacks, such as, boiled sweets, marshmallows, toffees, and others. The sugar confectionery products offer a wide range of variety, extending from individually wrapped sweets to sophisticated packaging for luxurious products, and are therefore consumed across all income group.
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