Global Market for Dairy Processing Equipment Market to Witness Considerable Upsurge During 2015-2025
Milk is an advantageous nutritious food that has a short life span and needs careful handling. It is highly perishable as it has a stupendous medium for the growth of microorganisms. Milk processing permits the preservation of milk for days, weeks as well as even months and thus helps to decrease food-borne diseases. The processing of dairy products gives a small-scale dairy makers higher cash incomes than selling raw milk and proposes better prospects to reach regional and urban markets....
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