Boston, MA -- (SBWIRE) -- 03/31/2017 -- Consumers are purchasing products that have low sugar and calorie content to maintain a suitable body weight and avoid health problems such as obesity, high/low blood pressure, and tooth decay. Sweeteners are now becoming common in homes across the globe, appearing in many "sugar-free" or "diet" candies, cookies, and beverages. Players are thus using sweeteners across industries, including confectionery, bakery, beverages, cereal, ice cream, and dairy. Non-nutritive sweeteners, both low-calorie and zero-calorie variants, are replacing sugar and corn syrup in food and beverage, healthcare, and personal care products. Significant investments in state-of-the-art equipment and new technologies and the introduction of new crop varieties have resulted in increased zero-calorie sweetener production.

Get More Details on this Report and a Full Table of Contents at Global Zero-Calorie Sweetener Market 2017-2021

Technavio's analysts forecast the global zero-calorie sweetener market to grow at a CAGR of 4.40% during the period 2017-2021.

Covered in this report
The report covers the present scenario and the growth prospects of the global zero-calorie sweetener market for 2017-2021. To calculate the market size, the report considers the revenue generated from the sale of zero-calorie sweetener worldwide.

The market is divided into the following segments based on geography:

-Americas
-APAC
-Europe
-MEA

Technavio's report, Global Zero-Calorie Sweetener Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

-Cargill
-Cumberland Packing
-Merisant
-Tate & Lyle
-SweetLeaf

Other prominent vendors

-AJINOMOTO
-Domino Foods
-GLG LEADING LIFE TECHNOLOGIES
-Ingredion
-Janus Life Sciences
-NOW
-PureCircle
-Pyure Brands
-Stevi0cal
-Sunwin Stevia International
-Sweet Green Fields
-Sweetlife AG
-Xinghua Green Biological Preparation

Market driver

-Availability of zero-calorie sweeteners in different forms.
-For a full, detailed list, view our report

Market challenge

-Natural disasters and adverse weather conditions.
-For a full, detailed list, view our report

Market trend

-New product launches by zero-calorie sweetener players and beverage manufacturers.
-For a full, detailed list, view our report

Key questions answered in this report

-What will the market size be in 2021 and what will the growth rate be?
-What are the key market trends?
-What is driving this market?
-What are the challenges to market growth?
-Who are the key vendors in this market space?
-What are the market opportunities and threats faced by the key vendors?
-What are the strengths and weaknesses of the key vendors?

You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.

Companies Mentioned in this Report: Cargill, Cumberland Packing, Merisant, Tate & Lyle, SweetLeaf, AJINOMOTO, Domino Foods, GLG LEADING LIFE TECHNOLOGIES, Ingredion, Janus Life Sciences, NOW, PureCircle, Pyure Brands, Stevi0cal, Sunwin Stevia International, Sweet Green Fields, Sweetlife AG, Xinghua Green Biological Preparation

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