Boston, MA -- (SBWIRE) -- 04/14/2014 -- During 2013, developments in yoghurt in the UK clearly reflected the influence of the EU regulations which were recently passed dictating how packaged food companies are allowed to promote the functional benefits of their pre/pro biotic yoghurt brands. Previously, the vast majority of these were positioned as being beneficial for digestive health; however, after the EU assessed the vast majority of these products as having no discernible benefits for digestive health. The result is that the...

Euromonitor International's Yoghurt and Sour Milk Products in United Kingdom report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2009-2013, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2018 illustrate how the market is set to change.

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Product coverage: Sour Milk Products, Yoghurt.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Reasons to Get This Report

- Get a detailed picture of the Yoghurt and Sour Milk Products market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.

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