New Market Study Published: Naturally Healthy Packaged Food in the US
Increased competition from food intolerance became much more threatening to naturally healthy products as the gluten-free diet continues to make inroads in the US. One of the largest areas of naturally healthy foods is naturally healthy bakery goods, which constitutes 41% of sales. Therefore, the growth of gluten-free diets amongst consumers in the US could have dire implications as it would effectively remove this area of naturally healthy food out of meals. In addition to bakery goods, NH...
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