New Market Study, "Full-Service Restaurants in Vietnam", Has Been Published
Over the review period, full-service restaurants in Vietnam saw current value sales rise at a CAGR of 13%. This was mainly a result of the rising unit prices in most restaurants, alongside the rising number of outlets, as well as the increasingly busy lifestyles of consumers, especially in big cities such as Ho Chi Minh City and Hanoi. Indeed, with less time, many employees, especially single ones were increasingly eating out rather than self-cooking at home. In Vietnam, full-service...
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