L-Arginine Market: Opportunity Assessment, Macro-Economic Factors Analysis, Impact Analysis by 2019-2025
L-arginine is a type of ?-amino acid. The L-form is one of the 20 most common natural amino acids. A nonessential amino acid in human, L-Arginine is a substrate of nitric oxide synthase, which is converted to L-citrulline and nitric oxide (NO). It is widely used as an ingredient in dietary supplements, infusions and infant formulas.
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