"Canned/Preserved Food Packaging in Turkey" Now Available at Fast Market Research
Canned/preserved food was greatly affected by the financial crisis due to the fact that fresh products can be purchased at a lower price, although the effects of the recession are now receding. Growing numbers of working women, with an increasingly time-poor demographic, are driven to spend less time preparing meals, having a positive effect on canned/preserved food consumption. In addition, an increase in the number of single-person households favoured the more immediate sustenance of foods in...
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